RED WINE 
Missiones De Rengo, Cabernet, Chile • $5/glass - $15/bottlePlenty of red fruit along with toffee, vanilla, coffee and cinnamon notes. Well rounded tannins lead to a long and flavorful finish. 
Alberti, Malbec, Argentina • $5/glass - $18/bottleEarthy with hints of leather and fresh raspberries. Firm tannins add to a long finish. 
Don Ramon, Oak Aged Red Grenache-Tempranilla, Spain Argentina • $5/glass - $18/bottle80% Old Vine Grenache, 20% Old Vine Tempranillo. A dry red wine with a soft, rich finish. 
Pinot Noir, Paraiso Vineyards, California Argentina • $8/glass - $30/bottleRich cherry/plum fruit accented by nuances of nutmeg, pepper, smoke and vanilla. 
WHITE WINE 
Brown County Vista Rose, Indiana • $5/glass - $15/bottleA semi-sweet wine with distinct grape character. 
Kilda Chardonnay, Australia • $5/glass - $15/bottleRipe peach, fresh melon and clensing citrus fruits. 
Butler White, Indiana • $5/glass - $15/bottleLight bodied wine made from Indiana grown Seyval Blanc. Indiana State Fair medal winner. 
Gruet Nv Brut, New Mexico • (375 ml) Bottle $12Brilliant with ultra-fine bubbles. Green apple & grapefruit flavors. 
Saracco Moscato D’asti, Italy • (375 ml) Bottle $12Sparkling white with notes of fresh lychee and pear. 
Tangent Sauvignon Blanc, Edna Valley, California • Bottle $22Highlights of grapefuit, passion fruit, green apple and lemon. Good structure of minerals and lively acidity. 
La Yunta Torrontes, Argentina • Bottle $20Green melon and white peach. Balanced citrus flavor with a touch of French oak to provide a crisp finish. 
William Fevre Chablis, Champs Royaux, France • $7/glass - $30/bottle Nose of tart apple, lemon and mineral, abounds in citrus and flinty scents. Unlike California chardonnays, the style is light, austier and food-driven.